Local OBX NC Seafood

Fresh Catch Seafood is owned and run by local fishermen. We take great pride in our hard work and long hours dedicated to providing locals, vacationers, wholesalers and fishermen with the freshest, highest quality seafood the Outer Banks offers.


Fresh Outer Banks NC Shrimp which is a local favorite of Manteo to Duck.

Serving The Outer Banks Including Manteo, Wanchese, Nags Head, Rodanthe, Kill Devil Hills, Kitty Hawk, Southern Shores, Duck, and Corolla.




Fresh Catch Seafood Retail

Every day before sunrise on the Outer Banks, our OBX fishermen head offshore with only one goal in mind. They want to catch the best quality seafood possible. Depending on the time of year, we offer many different seasonal OBX species of fish for retail including tuna, mahi (& other available fish), swordfish, croakers, bluefish, sea mullet, and shrimp. Give us a call at 252-475-9888 to see what we have fresh today or visit us at 4331 Mill Landing Rd. Wanchese, NC 27981


  • Outer Banks NC Mahi are a restaurant favorite Manteo to Duck,NC.
  • Stop by Fresh catch Seafood in Wanchese and for one of our company logo hats.
  • Micah and Matt
  • Our fish Freezers in the Fresh Catch Packaging building Wanchese, NC
  • Fresh Catch Seafood filet triming and portioning staion.
  • Vacuum seal fish for easy travel and your future meal preparation
  • Fresh Catch Seafood Provides Outer Banks Best Fresh Spanish mackerel to loacl restaurants in Manteo, Wanchese, Nags Head, Rodanthe, Kill Devil Hills, Kitty Hawk, Southern Shores, Duck, and Corolla, NC.
  • Stop by Fresh catch Seafood in Wanchese and for one of our company logo hats.
  • Fresh Catch Seafood 57 Harbor Rd. in Wanchese, NC packaging and retail fresh seafood



Packaging and Freezing Your Catch

We will be scheduling orders as labor and space allows.

Planning to take home your charter catch? Don’t let your need for vacation storage stop you from taking your catch home. Leave it to our fish packaging experts right here on the Outer Banks. Bring us your fish fillets or loins and we will trim, portion, vacuum seal and freeze your catch for the trip home. When you leave your fresh catch with us, skilled fishermen prepare and freeze it for easy travel and your future meal preparation. At our processing facility (57 Harbor Rd. in Wanchese, NC) your catch will be prepared, portioned and packaged with expert care. Pick up can be scheduled at your convenience by simply calling us at 252-473-7484.

Our State

Fresh Catch was featured in our state magazine June 2021 Issue! Check out the story here

Call 252-473-7484 any time. Product can be dropped off day or night at 57 Harbor Road, Wanchese, NC 27981
No! We will process and store any order, large or small.
We ask that you pick it up within seven days of receiving notification that it’s ready.
Cash and major credit cards.

Please check out USDA website for details on "Safe Defrosting Methods".(USDA Website)

Great question! We process fish whenever we have orders. Also, you can schedule your pick-up seven days a week.